| Registro completo |
| Provedor de dados: |
Ciência Rural
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| País: |
Brazil
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| Título: |
Glyphosate on digestive enzymes activity in piava (Leporinus obtusidens)
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| Autores: |
Salbego,Joseânia
Pretto,Alexandra
Silva,Vera Maria Machado da
Loro,Vania Lucia
Lazzari,Rafael
Gioda,Carolina Rosa
Baldisserotto,Bernardo
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| Data: |
2014-09-01
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| Ano: |
2014
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| Palavras-chave: |
Fish
Herbicide
Acid protease
Amylase
Trypsin
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| Resumo: |
The effects of glyphosate, a nonselective herbicide (1.0 or 5.0mg L-1) on digestive enzymes activity (stomach and intestine) were evaluated in juveniles of piava (Leporinus obtusidens) after 90 days of exposure. The activity of acid protease, trypsin, chymotrypsin and amylase increased with the increase of glyphosate concentration. These results indicate that glyphosate affects digestive enzyme activities in this species, and may be an indicator of poor nutrient availability when fish survive in herbicide-contaminated water.
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| Tipo: |
Info:eu-repo/semantics/article
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| Idioma: |
Inglês
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| Identificador: |
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782014000901603
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| Editor: |
Universidade Federal de Santa Maria
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| Relação: |
10.1590/0103-8478cr20131399
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| Formato: |
text/html
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| Fonte: |
Ciência Rural v.44 n.9 2014
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| Direitos: |
info:eu-repo/semantics/openAccess
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